Garlic manure

Composition

Garlic manure ( Allium sativum ) is a 100% natural preparation.

Rich in Allicin and sulfur compounds.

Use of garlic manure

The natural elements present in garlic help the plant to cope with external aggressions.

• Preventive and repellent
• Nutritional deficiencies

How to use garlic manure

Garlic manure is applied as a foliar and/or soil spray: the doses indicated should be adapted according to needs and objectives.

• Cereal crops : 5 to 10 L/ha / 100 L of water
• Market gardening and industrial vegetable growing : 5 to 10 L / ha / 100 L of water
• Vine : 5 to 10 L/ha / 100 L of water
• Arboriculture : 15 to 20L/ha / 300 to 400L of water

Frequency : 7 to 21 days if necessary – All year round, except in case of frost.

Water pH : Recommended between 6 and 7 for optimal treatment efficiency.
Our macerations have a pH around 6: If necessary, adjust your slurry pH with 10% vinegar.

Precautions for use

Avoid contact with skin and eyes, wearing goggles and gloves recommended. Do not swallow. Wash hands after use.

Storage

Natural product without preservatives or sulfites.

Store in the original packaging protected from light and moisture. Keep at temperatures between +5°C and +35°C, out of reach of children and away from food and drink, including those of animals. Dispose of the container in accordance with the sorting instructions. Plant extracts may form a slight natural deposit, without affecting the quality of the product.

Packaging

BIB of 20L, 250L, 500L and 1000L

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